• Tehran & India

Our Bananas

Bananas hold a special place as one of the most versatile and widely enjoyed
fruits in the world. In India, they are not just a daily staple but also part of
tradition and hospitality, appreciated for their natural sweetness, soft texture,
and satisfying energy. Indian bananas, especially the Cavendish variety, are
known for their bright skin, consistent flavor, and year-round availability. Easy
to eat, naturally nourishing, and enjoyed by all ages, they remain a symbol of
freshness and vitality across cultures.

banana

At Oxin, we are more than exporters — we are brand leaders in delivering the finest
Indian bananas to global markets. Our bananas are cultivated in fertile farms under expert
supervision and nurtured with care at every stage, from planting and harvesting to packing
and shipping. Backed by a strong, experienced team working directly in the fields, Oxin
ensures unmatched consistency, premium quality, and timely delivery. With our trusted
reputation and global reach, every shipment reflects our commitment to excellence.

Bright green, firm, and naturally sweet, our bananas are carefully harvested at the right
stage of maturity to guarantee a longer shelf life and superior eating experience. Each
hand is selected for its uniform shape, smooth texture, and attractive appearance, making
our bananas highly sought after by international buyers.

To protect this quality, our bananas are packed in premium export cartons, each box carrying
13.5 kg net weight, designed to maintain freshness and withstand long-distance transport.
This commitment to quality and precision reflects our promise: only the best reaches our
customers.

What Makes Bananas Special?

Banana is one of the world’s most important and widely consumed fruits, belonging to the
genus Musa in the family Musaceae. Grown across tropical regions, bananas are cultivated
in more than 150 countries, with millions of tons produced annually to meet global
demand.
Among the many varieties, Cavendish bananas are the most common, recognized for their
consistent size, creamy texture, and naturally sweet flavor. Known for their year-round
availability, they are enjoyed both fresh and in countless culinary uses—from smoothies
and desserts to baked goods and savory dishes.
Valued for their nutritional richness, universal appeal, and versatility, bananas hold a unique
place as a fruit that connects local traditions with global markets.

Cavendish banana
Information table

Cavendish banana

Bright green (unripe), turning vibrant yellow when ripe Color
18 – 25 cm (average, depending on harvest)
Length
Long, slightly curved, uniform in appearance
Shape
Sweet, smooth texture, balanced flavor
Taste
Harvested at optimum stage for longer shelf life
Maturity
Perfectly Delivered
Carefully Packed

Perfectly Delivered

40 Containers 40′Ft Reefer per MonthOrder capacity
Premium, strong corrugated boxes ensuring freshness
during transport
packaging
Bottom 5 Ply And Top 3 Ply Strong Carton Box
Box quality
13.5 Kg per Carton BoxNet weight
In Reefer 13.5 °CStorage condition
10-14 daysDelivery time
FOB, CIF, CFRIncoterms
Top Indian Banana
Varieties

Top Indian Banana

Cavendish

Widely grown for export, consistent, sweet, firm texture.

Plantain

Used in cooking, starchy, not typically eaten raw.

Pisang Raja

Popular in southern India, known for rich sweetness; used in desserts.

Red Banana

Exists in India, reddish-purple skin, slightly tangy, creamy.

Manzano

Less common but grown in India, smaller and apple-like flavor.

Karpuravalli

Southern India specialty, soft and sweet.

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