Rabbi dates are a premium variety grown primarily in the fertile regions of southern Iran. Known for their medium size, rich dark brown color, and soft, tender flesh, they deliver a naturally sweet and satisfying flavor that appeals to consumers worldwide. This variety is celebrated for its versatility—perfect for direct consumption as a wholesome snack or as an ingredient in desserts, confections, smoothies, and energy-rich recipes.
Cultivated with careful attention to quality and harvested at optimal ripeness, Rabbi dates offer a consistent texture and flavor, Their balance of sweetness, nutritional value, and shelf stability ensures they remain a staple fruit for households and culinary professionals alike.
Rabbi dates have a smooth, slightly wrinkled skin with tender flesh that is easy to enjoy on its own. The naturally balanced sweetness makes them suitable for direct consumption or culinary applications such as baking and smoothies.
Rabbi dates are rich in natural sugars, dietary fiber, and essential minerals like potassium, magnesium, and calcium. Low in fat and cholesterol-free, they provide a healthy, energy-packed snack suitable for all ages.
| Value | Item |
|---|---|
| Rabbi date | Product name |
| Dark brown; smooth, slightly wrinkled skin with tender, soft flesh | Color and texture |
| Medium (approx. 20–25%) | Moisture |
| 3–4 cm in length | Size |
| Naturally sweet, balanced flavor with soft, enjoyable texture | Contrast |
| 550g – 700g, 1kg, 2kg, 5kg & 7kg cartons | Packing |
| According to client’s order | Labeling |
| FOB, CFR, CIF | Inco terms |
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